chicken noodle soup recipe

easy homemade chicken noodle soup

soup ingredients

• 2 ½ pints chicken stock
• 3 oz fine egg noodles
• 2 tbsp lemon juice
• salt
• freshly-ground black pepper
• 2 tbsp chopper parsley

how to make homemade chicken noodle soup

1. Put the chicken stock into a large saucepan.Bring to the boil and add the egg noodles. boil for 4 minutes till all dente
2. Add the lemon juice,salt and pepper to taste and sprinkle with chopped parsley.serve chicken soup with a side dish of grated Gruyere,cheddar or Parmesan cheese

Cooking Timing : 10 minutes
Cooking Equipment : Large saucepan